Monthly Archives: September 2010

we’ve moved! find our updates here:
http://thekosherfoodies.com

thanks,

steph & jess

Honey-Lemon Throat Lozenges

Can you believe that tomorrow is Erev Rosh Hashana (New Year’s Eve)!? We all hope for a happy and healthy new year, and hopefully these will help kick this year off right, because – Ha-choo – this kosher foodie is sick. And while usually people prefer chicken soup, this throat soother is much easier to eat while lying in bed watching TV. Plus, staying in bed all day is b-o-r-i-n-g and you know I like to make candy and would rather be in the kitchen than doing nothing all day. Plus, everyone else is in the kitchen preparing about a million holiday meals for the coming days, and I want to fit in! Continue reading

Kibbe Mushroom

Kibbes are our version of little meatballs, and are a staple in the Syrian household. We cook them with peas, cherries, sour soup and many other savory dishes. Let’s just say it’s not Friday night without a kibbe (or many) at the table. Now don’t confuse these little kibbe meatballs with the bulgur-shelled and meat-stuffed kibbe torpedoes. They’re completely different. If that made no sense to you, continue reading this blog, we’ll definitely explain more about these middle-eastern staples soon! Continue reading