Author Archives: steph & jess

Chocolate Hazelnut Banana Ice Cream

It was a hot weekend, and David wanted to make ice cream. I didn’t tell him that after we make the ice cream we would have to freeze it and not be able to eat it right away until it was too late. But he wasn’t too mad at me, because we conceived a pretty awesome ice cream flavor: chocolate hazelnut banana. We used an existing chocolate ice cream recipe and added our awesome twist! Continue reading

And the Winner is…

Kathleen!

Congratulations! We will contact you privately to send you an extra-special goodie bag.

Red Velvet Birthday Cake with Cream Cheese Frosting

In honor of our blog’s first birthday, here is a delicious and celebratory birthday cake!

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Rhubarb ‘Big Crumb’ Coffee Cake

Don’t forget to enter our giveaway!

I wanted to post this recipe before the rhubarb season escapes us. It’s pretty late now, but it’s still findable in small quantities, and really that’s all you need for this cake. I’m also pretty certain that it was be almost as good without the rhubarb filling, or with some other seasonal crop in there, like cherries or berries. Why not? Continue reading

Kosher Foodies 1st Birthday Giveaway

The Kosher Foodies are turning 1!

Wait, no. The Kosher Foodies is turning one. The Kosher Foodies are a bit older than that…

Well, in celebration of the anniversary of our blog first blog post we will be giving out a special Kosher Foodie gift basket to one lucky winner!

All you have to do is comment on this post; tell us what your favorite recipe is and what you hope to get in your gift basket. It’s really that easy, so leave a comment! Tell your friends! We will announce the winner on the night of our birthday: Tuesday, July 13.

Happy birthday to our blog!

Guest Post: Avocado and Cream Cheese Sandwich

Please welcome the lovely Leat, who turns 24 today, as we share a delicious sandwich whose ingredients we never thought of combining. Happy birthday, Leat!

I usually get one of two responses when I tell people about my favorite breakfast sandwich: “well I like cream cheese, and I do like avocados,” implying that they are game to try said sandwich, or a confused look, implying that they are confused by said sandwich. The only reasons not to try this deliciousness would be because you either hate avocados (fie!) or cream cheese (more understandable). Continue reading

White Strawberry Sangria

Is there a better way to celebrate your oldest friends, a hot NYC summer day and the awesome strawberry season that we’ve been blessed with than strawberry sangria? I couldn’t think of one, so when my elementary school crew was coming over to my apartment for a dinner party, I conjured this recipe right before my friends started to show up and we sipped sangria until we were ready for dinner.

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